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Ready to eat, DIY Tom Kha Soup Roi Thai
How to cook:1. Pour Tom Kha soup into a pot. Heat up on the stove to boil about 1 minute.2. Add galangal and simmer for 1 minute.3. Add chicken and simmer for 1 minute.4. Add mushroom and simmer about 3 minutes.5. Add red chili and parsley and remove from heatIngredients:Tom Kha soup 500ml 1box
Chicken meat breast/ hip 1 cup
choice of Mushroom 1 cup
Parsley 2 tablespoon
Sliced red chili 2 tablespoon
Galangal 2 tablespoonProduct of Thailand.*Fresh and latest production lot via most economical delivery to your doorstep. Cheapest online price guaranteed here.
*Condition apply
How to cook:1. Pour Tom Kha soup into a pot. Heat up on the stove to boil about 1 minute.2. Add galangal and simmer for 1 minute.3. Add chicken and simmer for 1 minute.4. Add mushroom and simmer about 3 minutes.5. Add red chili and parsley and remove from heatIngredients:Tom Kha soup 500ml 1box
Chicken meat breast/ hip 1 cup
choice of Mushroom 1 cup
Parsley 2 tablespoon
Sliced red chili 2 tablespoon
Galangal 2 tablespoonProduct of Thailand.*Fresh and latest production lot via most economical delivery to your doorstep. Cheapest online price guaranteed here.
*Condition apply
More Information
| Manufacturer | Sharp |
|---|---|
| Material | Burlap |
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